Immune system

Traditional nose-to-tail feeding revolves around utilizing the entire animal—from muscle to organ, bone, and blood—just as our ancestors did, ensuring nothing is wasted. This way of eating unlocks a broad spectrum of natural nutrients that support the body as a whole and contribute to overall resilience and resistance. Our beef liver is distinguished by its high content of essential micronutrients, sourced directly from an organ that plays a crucial role in the immune system. Our grass-fed beef bone & marrow offers a natural blend of fats, minerals, and proteins, sourced from the interior of the skeleton, the home of blood and immune cell production. Beef blood protein isolate provides concentrated animal proteins and trace elements that are also traditionally associated with vitality and resistance.